Recipes / Dessert /

Blackberry Apple Crisp

Blackberry Apple Crisp
Serving: 8
Prep Time: 15 minutes
Cooking Time: 40 minutes
Blackberry apple crisp is a simple and scrumptious recipe with a hearty topping made with oats and nuts.
Recipe By
Share

Ingredients

Directions

Preparation


1. Preheat oven to 350 degrees. Spray an 8x8-inch glass baking dish.
2. In a bowl, toss the apples with the blackberries, sugar and 1 tablespoon of flour. Scrape the filling into the baking dish.
3. In a small bowl, toss the oats with ½ cup of flour, pecans, brown sugar and cinnamon. Cut butter into flour mixture. Sprinkle the topping over the filling and bake for 35-40 minutes, until the filling is bubbly and the topping is browned. Let cool for 10 minutes before serving.

 

Nutrition Facts

Calories: 220
Fat: 10 g
Carbohydrates: 34 g
Sodium: 0 mg
Fiber: 2 g
Protein: 2 g
Cholesterol: 15 mg